Thursday 16 May 2013

“8 HOURS” baked tomatoes in sweet Oloroso - what a dish!! @ Cambio de Tercio-Tendido Cero-Tendido Cuatro-Capote & Toros.


I went to Cambio de Tercio the other night after work with Andy and experienced some really unique and exciting dishes!! 

Since the opening in 1995, Cambio De Tercio has concentrated on Modern Spanish cuisine.
The restaurant is located on Old Brompton Road, the nearest tube is South Kensington.

The interior of the restaurant is bursting with personality. 
Filled with bright colours and huge Spanish paintings which look really effective and bold on the vibrant walls.


Andy had been here before and hadn't shut up about it. He knew exactly what to order but we also went for a few wild cards too. He had not stopped going on about the '8 hour Tomatoes' so these were definitely on our list!

We sat down to eat at 7pm and by 7.30 the restaurant was totally full! I really loved the buzzing atmosphere, it seemed like this was the place to be......and it was :)


We started off with two glasses of house Cava which was refreshing and exactly what you need after a long day at work. 

And then we were on to the wine :)

Andy chose this and assured me I would love it.


It was really beautiful, we have similar tastes in wine.

Happy times, bring on the food :)

We started with this -



The famous deconstructed Spanish Omelette from EL BULLI (El Bulli was a Michelin 3-star restaurant in Catalonia, Spain. It was voted one of the best restaurants in the world but is now closed)


Think warm gooey cheese omelette .....but that doesn't do it justice. It was soooooo delicious and different and YUMMY. 

Next we had .....


Sardines marinated in sherry vinegar, Arbequina olives, baby gems and Martini Rosso jelly.

This was a wild card. It didn't amaze me. 
It was too strong in flavour but it gave the wine a real kick! 

And now the dish I had been waiting for..........


8 hour Tomatoes!!! 

Baked tomatoes in sweet Oloroso - Oloroso ("scented" in Spanish) is a variety of fortified wine.

WOW

DREEEEEEEEEAAAAAAMY!!!!

I was in a good place :)

It tasted like a kind of sweet tomato jam, each mouthful just melted in your mouth!

What a great idea and such a unique 'signature dish' to promote the restaurant.

I will be going back for more very soon!!!! 

Next up, one of my favourites! 

I was really looking forward to this and it did not disappoint.



The octopus was juicy and just perfect :) but ooohhhhh the sauce!!! The cheesy, potato sauce was amaaaaaaaaazing, similar flavours to the El Bulli dish.

Time for some MEAT........



Grilled lamb cutlets!

They were tender, pink and bursting with flavour.

And to finish our Spanish journey......


Crispy Serrano ham Croquettes, thyme and tomato sauce.

Andy was full up so I ate them ALL!!!!! Soooooo goooooooooooood, really appealing to the child within :)

What a FANTASTIC meal!!!! 

I couldn't manage dessert but we were given complimentary chocolates which were HEAVENLY.
I also ate all of these so as you can imagine it finished the meal off well!

You can really take your time in a restaurant like this, each course is exciting and full of different and exciting flavours. That's what is so lovely about the Spanish style of eating.

If you like Spanish food you MUST check this place out!!





2 comments:

  1. Really interesting place, would love to try it!

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    Replies
    1. You should try and cook the 8 hour tomatoes, they're incredible :)

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